Restaurant Manager

• *Restaurant Manager - Washington DC**

A thriving Washington D.C. restaurant is seeking an experienced Restaurant Manager to oversee dining operations and ensure exceptional service.

• *Responsibilities:**
• Monitor and manage dining room flow for optimal service and guest satisfaction.
• Provide ongoing guidance, support, and performance feedback to the team.
• Ensure high standards of productivity and operational efficiency.
• *Qualifications:**
• Minimum 3 years of Restaurant Management experience.
• Mandatory fine dining or upscale restaurant background.
• Required banquet management experience.
• Proven ability to manage high-volume operations.