Prep Cook - Monday To Friday, No Weekends!

Join our kitchen team as a Prep Cook, assisting the main cook with essential food preparation and kitchen maintenance tasks. This role is crucial for ensuring smooth kitchen operations and timely meal service.

• *Responsibilities:**
• Prepare and cook various food items following established recipes, daily menus, and supervisor's instructions.
• Portion and prepare ingredients according to recipes.
• Monitor food temperatures regularly and maintain appropriate food quantities.
• Minimize food waste through efficient preparation.
• Ensure the kitchen area remains clean, organized, and hygienic.
• Perform basic cooking functions as assigned.